Sharing Our Best Recipes (Medina, ND) published by the Germans from Russia Heritage Collection, NDSU Library in cooperation with United and Methodist Churches of Medina and Tappen, North Dakota. Germans from Russia ethnic recipes include: Fleisch Kuechle, pigs in the blanket (Holapsie), potato soup, Knoephla soup, Ribble milk soup, egg drop soup (Einlaaf), vegetable soup (Borscht), potato pancakes, Stirrum, Grandma's Strudla's, baking powder Strudels, sweet sour Kraut, sweet cabbage, cabbage slaw, sweet and sour cabbage (Haloupsie), hot German potato salad, homemade noodles, dumplings, Spätzle (tiny egg noodle), cheese buttons, lay man's cheese buttons, Kase Knoepfla, cottage cheese buttons, potato Knoepfla, Schlitz Kiechla, Kiechla or fry bread, Baska (Easter bread), Buske (Russian Easter bread), butter horns, date butter horns, buns, peppernuts, Pheffernuesse cookies, pumpkin cookies, pumpkin turnovers, Blatschinda (pumpkin pockets), custard for Kuchen, wedding Kuchen, Kuchen dough, bundt Kuchen, raised potato doughnuts, baking powder biscuits, crackling cookies, raised doughnuts, mom's neckties, crumb cake, and apple slices. Softcover. 239 pages.
